The world-renowned Apicius Cooking School in Florence, Italy, welcomes WCC / 360° groups throughout the summer to teach the art of Italian cooking. For #NutritionMonth, they shared one of their favorite recipes from past summers. Try it for yourself at home or join us this summer on our Pre-College Enrichment Florence, European Experience, European Discovery or Backpack Italy program to make your own fresh pasta, bruschetta and more!
Westcoast Connection uses Cookies to enhance your online experience. By browsing our website, you accept the use of these Cookies as explained in our Privacy Policy.